Gluten Free Butternut Squash Gnocchi (vegan option)
Ingredients Butternut Squash Gnocchi 1 medium butternut squash, (cut in half, seeded) 1 large potato, 2 cups gluten-free flour, (I used a chickpea mix and GF bread crumbs) 1.5 tsp sea salt, (divided) 1/2 tsp pepper 2 tbsp minced garlic 2-3 tbsp olive oil 1/2 cup vegan cheese (parmesan or […]
Something Sweet and something Salty
Apple Dumplings and Curry Potato Patties Enjoy as a snack, dessert, dinner. Great as an appetizer or party pleaser! Basic Hand Pie/patty Dough from foodinjars.com 31/2 cup all-purpose flour 2 tsp sea salt 2 sticks cold unsalted butter, cut into cubes 1/2 cup ice water a pinch of sugar 1. […]
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